Torrevilla - Sangue di Giuda
(Sparkling Sweet Red)
Grapes
Barbera, Croatina, Uva rara.
Production area
COMUNI DI CIGOGNOLA, MONTU' BECCARIA.
Winemaking
Pressing of the grapes takes place before picking and the must sticks to the skins until it takes a deep ruby-red colour. When fermentation starts the must/wine is separated from the skins and is filtered. It remains sweet by avoiding fermentation with the use of cold treatment.
Bottling
After re-fermentation in autoclave to obtain effervescence.
In the glass
Red purple sparkling wine.
Alcohol
7% vol .
Tasting notes
Colour: bright ruby-red with purple glints.
Aroma: very intense, persistent, fine and fruity: a fruit salad of cherries, strawberries, peaches and banana.
Flavour: intense, round and sweet, with a final hint of pleasant sapidity.
To be served at 4-6° Celsius.
Produce in Italy
Sangue di Giuda D.O.C.
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